Truly Chocolate Granola

Katherine was tired of getting chocolate granola that did not taste like chocolate, so she made her own. Dried bananas are cooked with cane syrup, cane sugar, and butter - then tossed with oats, sesame seeds, coconut, cocoa nibs, and Valrhona cocoa powder - then toasted and finished with ground 71% republic dark chocolate. Rich, crunchy, caramel-like, and of course, lots of chocolate. Gluten-free, soy-free.